Service Details
FSSAI State License Services π
π₯ What is an FSSAI State License?
The FSSAI State License is a certification issued by the Food Safety and Standards Authority of India (FSSAI) through the State Food Safety Department for medium-sized food businesses operating within a single state.
It ensures that food businesses comply with the food safety, hygiene, and quality standards prescribed under the Food Safety and Standards Act, 2006.
π― Who Needs an FSSAI State License?
You must obtain an FSSAI State License if your business:
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Has an annual turnover between βΉ12 lakh and βΉ20 crore
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Operates only within one state
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Is a manufacturer, distributor, wholesaler, storage unit, transporter, or restaurant
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Involves medium-scale processing or packaging of food products
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Is a mid-level catering or food chain operating locally
π§Ύ Documents Required for FSSAI State License
1. Business Documents
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Form-B duly signed by the proprietor or authorized person
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Certificate of Incorporation / Partnership Deed
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PAN Card of the entity and owner
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List of Directors / Partners with address and contact details
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Proof of premises (Rent Agreement / Ownership document / NOC)
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Utility bill (electricity / water) not older than 2 months
2. Operational Documents
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Layout plan of the unit / premises
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List of machinery and equipment used
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List of food products handled or manufactured
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NOC from the local authority / municipality
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Water testing report from a recognized laboratory
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Food Safety Management Plan (FSMS)
3. Additional (if applicable)
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License from local body (Municipal Trade License)
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DGFT certificate (for exporters/importers)
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Nomination of authorized person (Form IX)
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Employee medical fitness certificate
π Step-by-Step FSSAI State License Process
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Eligibility Check β Confirm turnover and nature of business.
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Document Collection β Gather all necessary business and product details.
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Online Application β Apply through https://foscos.fssai.gov.in
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Upload Required Documents β MOA, AOA, Form-B, NOC, etc.
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Fee Payment β Pay applicable government fees online.
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Inspection (if required) β Conducted by the State Food Safety Officer.
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License Issuance β FSSAI issues 14-digit State License Number after approval.
π Validity & Renewal
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Validity: 1 to 5 years (as opted)
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Renewal: Apply at least 30 days before expiry
π‘ Benefits of FSSAI State License
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Legal authorization to operate food business
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Builds customer trust and credibility
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Mandatory for online platforms, wholesalers & manufacturers
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Helps in business expansion and government tenders
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Compliance with food hygiene and labeling standards
πΌ Our FSSAI State License Services Include:
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Eligibility analysis for State vs Central license
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End-to-end document preparation
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Application filing on FoSCoS portal
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Inspection coordination with State FSSAI officers
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License modification, renewal & updates
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Ongoing food safety compliance guidance
β³ Timeline & Cost
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π Timeline: 10β20 working days (approx.)
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π° Government Fees: βΉ2,000 β βΉ5,000 per year (varies by business type)
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π§Ύ Professional Fees: Based on business scale and service scope
π Contact for Assistance
SAI KUMAR VARALA & CO
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FSSAI State License | FoSCoS Registration | Food Safety Compliance | License Renewal | Manufacturing & Distribution Licensing
π± Mobile: 7337500748
π§ Email: saivarala33@gmail.com
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